{"id":1708,"date":"2026-09-29T13:38:33","date_gmt":"2026-09-29T11:38:33","guid":{"rendered":"https:\/\/damianallsopcacao.com\/?page_id=1708"},"modified":"2026-10-01T16:05:08","modified_gmt":"2026-10-01T14:05:08","slug":"prensa","status":"publish","type":"page","link":"https:\/\/damianallsopcacao.com\/es\/prensa\/","title":{"rendered":"Prensa"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-page\" data-elementor-id=\"1708\" class=\"elementor elementor-1708 elementor-2264\" data-elementor-post-type=\"page\">\n\t\t\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-69c17b7 e-flex e-con-boxed e-con e-child\" data-id=\"69c17b7\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-e95907a elementor-widget__width-initial elementor-widget elementor-widget-heading\" data-id=\"e95907a\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h1 class=\"elementor-heading-title elementor-size-default\">Prensa<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-7df2d1c e-flex e-con-boxed e-con e-parent\" data-id=\"7df2d1c\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-581507e e-con-full e-flex e-con e-child\" data-id=\"581507e\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-b7ebdaa elementor-widget-tablet__width-initial elementor-widget__width-initial elementor-widget elementor-widget-text-editor\" data-id=\"b7ebdaa\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>A lo largo de mi trayectoria como <em>Cacao Master &amp; Mentor<\/em>, mi trabajo ha despertado el inter\u00e9s de medios nacionales e internacionales. En esta secci\u00f3n encontrar\u00e1s una selecci\u00f3n de entrevistas, reportajes y publicaciones en las que comparto mi visi\u00f3n sobre el cacao, la innovaci\u00f3n y el chocolate.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-0d1cee9 e-con-full e-flex e-con e-child\" data-id=\"0d1cee9\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-7ad6763 elementor-grid-3 elementor-grid-tablet-2 elementor-grid-mobile-1 elementor-widget elementor-widget-loop-grid\" data-id=\"7ad6763\" data-element_type=\"widget\" data-e-type=\"widget\" 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--e-global-typography-secondary-font-family ), Sans-serif;font-weight:var( --e-global-typography-secondary-font-weight );}.elementor-widget-container .protected-content-error-msg{font-family:var( --e-global-typography-secondary-font-family ), Sans-serif;font-weight:var( --e-global-typography-secondary-font-weight );}.elementor-1697 .elementor-element.elementor-element-2d3ea927{--display:flex;--flex-direction:column;--container-widget-width:100%;--container-widget-height:initial;--container-widget-flex-grow:0;--container-widget-align-self:initial;--flex-wrap-mobile:wrap;--justify-content:space-between;--gap:15px 15px;--row-gap:15px;--column-gap:15px;border-style:none;--border-style:none;--padding-top:8%;--padding-bottom:8%;--padding-left:8%;--padding-right:8%;}.elementor-1697 .elementor-element.elementor-element-2d3ea927:not(.elementor-motion-effects-element-type-background), .elementor-1697 .elementor-element.elementor-element-2d3ea927 > .elementor-motion-effects-container > 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.elementor-element.elementor-element-4bd003c{font-size:14px;}}@media(max-width:1024px){.elementor-1697 .elementor-element.elementor-element-2ad9678{font-size:17px;}.elementor-1697 .elementor-element.elementor-element-555d25cf .elementor-heading-title{font-size:22px;}.elementor-1697 .elementor-element.elementor-element-4bd003c{font-size:14px;}}@media(max-width:767px){.elementor-1697 .elementor-element.elementor-element-2ad9678{font-size:15px;}.elementor-1697 .elementor-element.elementor-element-555d25cf .elementor-heading-title{font-size:20px;letter-spacing:-1px;}.elementor-1697 .elementor-element.elementor-element-4bd003c{font-size:13px;}}<\/style>\t\t<div data-elementor-type=\"loop-item\" data-elementor-id=\"1697\" class=\"elementor elementor-1697 elementor-2435 elementor-2435 e-loop-item e-loop-item-1695 post-1695 prensa type-prensa status-publish hentry entry\" data-elementor-post-type=\"elementor_library\" data-custom-edit-handle=\"1\">\n\t\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-2d3ea927 e-con-full e-flex e-con e-parent\" data-id=\"2d3ea927\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-b0b8d49 e-flex e-con-boxed e-con e-child\" data-id=\"b0b8d49\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-2ad9678 elementor-widget elementor-widget-text-editor\" data-id=\"2ad9678\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\tTatler Asia\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-555d25cf elementor-widget elementor-widget-theme-post-title elementor-page-title elementor-widget-heading\" data-id=\"555d25cf\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"theme-post-title.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\"><a href=\"https:\/\/www.tatlerasia.com\/dining\/tastemakers\/casa-cacao-hong-kong-jordi-roca-damian-allsop-chocolate\" target=\"_blank\">Casa Cacao\u2019s Jordi Roca and Damian Allsop on how to unearth the flavours of chocolate<\/a><\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<a class=\"eael-wrapper-link-4bd003c --eael-wrapper-link-tag\" href=\"https:\/\/www.tatlerasia.com\/dining\/tastemakers\/casa-cacao-hong-kong-jordi-roca-damian-allsop-chocolate\" target=\"_blank\"><\/a>\t\t<div data-eael-wrapper-link=\"eael-wrapper-link-4bd003c\" class=\"elementor-element elementor-element-4bd003c elementor-widget elementor-widget-text-editor\" data-id=\"4bd003c\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Leer m\u00e1s<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div data-elementor-type=\"loop-item\" data-elementor-id=\"1697\" class=\"elementor elementor-1697 elementor-2435 elementor-2435 e-loop-item e-loop-item-1700 post-1700 prensa type-prensa status-publish hentry entry\" data-elementor-post-type=\"elementor_library\" data-custom-edit-handle=\"1\">\n\t\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-2d3ea927 e-con-full e-flex e-con e-parent\" data-id=\"2d3ea927\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-b0b8d49 e-flex e-con-boxed e-con e-child\" data-id=\"b0b8d49\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-2ad9678 elementor-widget elementor-widget-text-editor\" data-id=\"2ad9678\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\tAra\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-555d25cf elementor-widget elementor-widget-theme-post-title elementor-page-title elementor-widget-heading\" data-id=\"555d25cf\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"theme-post-title.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\"><a href=\"https:\/\/www.ara.cat\/cultura\/maika-makovski-damian-allsop-entrevista_1_2904000.html\" target=\"_blank\">Maika Makovski entrevista Damian Allsop<\/a><\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<a class=\"eael-wrapper-link-4bd003c --eael-wrapper-link-tag\" href=\"https:\/\/www.ara.cat\/cultura\/maika-makovski-damian-allsop-entrevista_1_2904000.html\" target=\"_blank\"><\/a>\t\t<div data-eael-wrapper-link=\"eael-wrapper-link-4bd003c\" class=\"elementor-element elementor-element-4bd003c elementor-widget elementor-widget-text-editor\" data-id=\"4bd003c\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Leer m\u00e1s<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div data-elementor-type=\"loop-item\" data-elementor-id=\"1697\" class=\"elementor elementor-1697 elementor-2435 elementor-2435 e-loop-item e-loop-item-1701 post-1701 prensa type-prensa status-publish hentry entry\" data-elementor-post-type=\"elementor_library\" data-custom-edit-handle=\"1\">\n\t\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-2d3ea927 e-con-full e-flex e-con e-parent\" data-id=\"2d3ea927\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-b0b8d49 e-flex e-con-boxed e-con e-child\" data-id=\"b0b8d49\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-2ad9678 elementor-widget elementor-widget-text-editor\" data-id=\"2ad9678\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\tThe Guardian\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-555d25cf elementor-widget elementor-widget-theme-post-title elementor-page-title elementor-widget-heading\" data-id=\"555d25cf\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"theme-post-title.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\"><a href=\"https:\/\/www.theguardian.com\/lifeandstyle\/2008\/nov\/16\/foodanddrink\" target=\"_blank\">Damian&#8217;s tales from the dark side<\/a><\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<a class=\"eael-wrapper-link-4bd003c --eael-wrapper-link-tag\" href=\"https:\/\/www.theguardian.com\/lifeandstyle\/2008\/nov\/16\/foodanddrink\" target=\"_blank\"><\/a>\t\t<div data-eael-wrapper-link=\"eael-wrapper-link-4bd003c\" class=\"elementor-element elementor-element-4bd003c elementor-widget elementor-widget-text-editor\" data-id=\"4bd003c\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Leer m\u00e1s<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div data-elementor-type=\"loop-item\" data-elementor-id=\"1697\" class=\"elementor elementor-1697 elementor-2435 elementor-2435 e-loop-item e-loop-item-1702 post-1702 prensa type-prensa status-publish hentry entry\" data-elementor-post-type=\"elementor_library\" data-custom-edit-handle=\"1\">\n\t\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-2d3ea927 e-con-full e-flex e-con e-parent\" data-id=\"2d3ea927\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-b0b8d49 e-flex e-con-boxed e-con e-child\" data-id=\"b0b8d49\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-2ad9678 elementor-widget elementor-widget-text-editor\" data-id=\"2ad9678\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\tHelloChefs\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-555d25cf elementor-widget elementor-widget-theme-post-title elementor-page-title elementor-widget-heading\" data-id=\"555d25cf\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"theme-post-title.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\"><a href=\"https:\/\/www.hellochefs.es\/pasteleria\/v\/experimentar-estamos-superficie-casa-cacao-damian-allsop\" target=\"_blank\">Damian Allsop: \u201cNos queda mucho por experimentar, s\u00f3lo estamos en la superficie en Casa Cacao\u201d<\/a><\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<a class=\"eael-wrapper-link-4bd003c --eael-wrapper-link-tag\" href=\"https:\/\/www.hellochefs.es\/pasteleria\/v\/experimentar-estamos-superficie-casa-cacao-damian-allsop\" target=\"_blank\"><\/a>\t\t<div data-eael-wrapper-link=\"eael-wrapper-link-4bd003c\" class=\"elementor-element elementor-element-4bd003c elementor-widget elementor-widget-text-editor\" data-id=\"4bd003c\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Leer m\u00e1s<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div data-elementor-type=\"loop-item\" data-elementor-id=\"1697\" class=\"elementor elementor-1697 elementor-2435 elementor-2435 e-loop-item e-loop-item-1703 post-1703 prensa type-prensa status-publish hentry entry\" data-elementor-post-type=\"elementor_library\" data-custom-edit-handle=\"1\">\n\t\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-2d3ea927 e-con-full e-flex e-con e-parent\" data-id=\"2d3ea927\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-b0b8d49 e-flex e-con-boxed e-con e-child\" data-id=\"b0b8d49\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-2ad9678 elementor-widget elementor-widget-text-editor\" data-id=\"2ad9678\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\tBritish Society of Perfumers\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-555d25cf elementor-widget elementor-widget-theme-post-title elementor-page-title elementor-widget-heading\" data-id=\"555d25cf\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"theme-post-title.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\"><a href=\"https:\/\/bsp.org.uk\/the-aroma-and-taste-of-chocolate-damian-allsop\/\" target=\"_blank\">The Aroma and Taste of Chocolate \u2013 Damian Allsop<\/a><\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<a class=\"eael-wrapper-link-4bd003c --eael-wrapper-link-tag\" href=\"https:\/\/bsp.org.uk\/the-aroma-and-taste-of-chocolate-damian-allsop\/\" target=\"_blank\"><\/a>\t\t<div data-eael-wrapper-link=\"eael-wrapper-link-4bd003c\" class=\"elementor-element elementor-element-4bd003c elementor-widget elementor-widget-text-editor\" data-id=\"4bd003c\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Leer m\u00e1s<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div data-elementor-type=\"loop-item\" data-elementor-id=\"1697\" class=\"elementor elementor-1697 elementor-2435 elementor-2435 e-loop-item e-loop-item-1704 post-1704 prensa type-prensa status-publish hentry entry\" data-elementor-post-type=\"elementor_library\" data-custom-edit-handle=\"1\">\n\t\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-2d3ea927 e-con-full e-flex e-con e-parent\" data-id=\"2d3ea927\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-b0b8d49 e-flex e-con-boxed e-con e-child\" data-id=\"b0b8d49\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-2ad9678 elementor-widget elementor-widget-text-editor\" data-id=\"2ad9678\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\tLa Vanguardia\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-555d25cf elementor-widget elementor-widget-theme-post-title elementor-page-title elementor-widget-heading\" data-id=\"555d25cf\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"theme-post-title.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\"><a href=\"https:\/\/www.lavanguardia.com\/tecnologia\/20230227\/8780876\/what-flavor-is-virtually-real-roca-creation-brl.html\" target=\"_blank\">What flavor is a virtually real Roca creation?<\/a><\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<a class=\"eael-wrapper-link-4bd003c --eael-wrapper-link-tag\" href=\"https:\/\/www.lavanguardia.com\/tecnologia\/20230227\/8780876\/what-flavor-is-virtually-real-roca-creation-brl.html\" target=\"_blank\"><\/a>\t\t<div data-eael-wrapper-link=\"eael-wrapper-link-4bd003c\" class=\"elementor-element elementor-element-4bd003c elementor-widget elementor-widget-text-editor\" data-id=\"4bd003c\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Leer m\u00e1s<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div data-elementor-type=\"loop-item\" data-elementor-id=\"1697\" class=\"elementor elementor-1697 elementor-2435 elementor-2435 e-loop-item e-loop-item-1705 post-1705 prensa type-prensa status-publish hentry entry\" data-elementor-post-type=\"elementor_library\" data-custom-edit-handle=\"1\">\n\t\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-2d3ea927 e-con-full e-flex e-con e-parent\" data-id=\"2d3ea927\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-b0b8d49 e-flex e-con-boxed e-con e-child\" data-id=\"b0b8d49\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-2ad9678 elementor-widget elementor-widget-text-editor\" data-id=\"2ad9678\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\tEl Pa\u00eds\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-555d25cf elementor-widget elementor-widget-theme-post-title elementor-page-title elementor-widget-heading\" data-id=\"555d25cf\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"theme-post-title.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\"><a href=\"https:\/\/elpais.com\/elpais\/2014\/09\/30\/estilo\/1412090407_159725.html\" target=\"_blank\">Cacao, del aperitivo al postre<\/a><\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<a class=\"eael-wrapper-link-4bd003c --eael-wrapper-link-tag\" href=\"https:\/\/elpais.com\/elpais\/2014\/09\/30\/estilo\/1412090407_159725.html\" target=\"_blank\"><\/a>\t\t<div data-eael-wrapper-link=\"eael-wrapper-link-4bd003c\" class=\"elementor-element elementor-element-4bd003c elementor-widget elementor-widget-text-editor\" data-id=\"4bd003c\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Leer m\u00e1s<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div data-elementor-type=\"loop-item\" data-elementor-id=\"1697\" class=\"elementor elementor-1697 elementor-2435 elementor-2435 e-loop-item e-loop-item-1706 post-1706 prensa type-prensa status-publish hentry entry\" data-elementor-post-type=\"elementor_library\" data-custom-edit-handle=\"1\">\n\t\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-2d3ea927 e-con-full e-flex e-con e-parent\" data-id=\"2d3ea927\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-b0b8d49 e-flex e-con-boxed e-con e-child\" data-id=\"b0b8d49\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-2ad9678 elementor-widget elementor-widget-text-editor\" data-id=\"2ad9678\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\tLondonist\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-555d25cf elementor-widget elementor-widget-theme-post-title elementor-page-title elementor-widget-heading\" data-id=\"555d25cf\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"theme-post-title.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\"><a href=\"https:\/\/londonist.com\/2013\/03\/a-chocolatiers-interpretation-of-london\" target=\"_blank\">A chocolatier&#8217;s interpretation of London<\/a><\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<a class=\"eael-wrapper-link-4bd003c --eael-wrapper-link-tag\" href=\"https:\/\/londonist.com\/2013\/03\/a-chocolatiers-interpretation-of-london\" target=\"_blank\"><\/a>\t\t<div data-eael-wrapper-link=\"eael-wrapper-link-4bd003c\" class=\"elementor-element elementor-element-4bd003c elementor-widget elementor-widget-text-editor\" data-id=\"4bd003c\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Leer m\u00e1s<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div data-elementor-type=\"loop-item\" data-elementor-id=\"1697\" class=\"elementor elementor-1697 elementor-2435 elementor-2435 e-loop-item e-loop-item-1707 post-1707 prensa type-prensa status-publish hentry entry\" data-elementor-post-type=\"elementor_library\" data-custom-edit-handle=\"1\">\n\t\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-2d3ea927 e-con-full e-flex e-con e-parent\" data-id=\"2d3ea927\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-b0b8d49 e-flex e-con-boxed e-con e-child\" data-id=\"b0b8d49\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-2ad9678 elementor-widget elementor-widget-text-editor\" data-id=\"2ad9678\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\tFacebook\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-555d25cf elementor-widget elementor-widget-theme-post-title elementor-page-title elementor-widget-heading\" data-id=\"555d25cf\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"theme-post-title.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\"><a href=\"https:\/\/www.facebook.com\/masterchefespana\/videos\/777502113252429\/\" target=\"_blank\">Este es el postre con el que se juegan el pase a la final | MasterChef 10<\/a><\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<a class=\"eael-wrapper-link-4bd003c --eael-wrapper-link-tag\" href=\"https:\/\/www.facebook.com\/masterchefespana\/videos\/777502113252429\/\" target=\"_blank\"><\/a>\t\t<div data-eael-wrapper-link=\"eael-wrapper-link-4bd003c\" class=\"elementor-element elementor-element-4bd003c elementor-widget elementor-widget-text-editor\" data-id=\"4bd003c\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Leer m\u00e1s<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Prensa A lo largo de mi trayectoria como Cacao Master &amp; Mentor, mi trabajo ha despertado el inter\u00e9s de medios nacionales e internacionales. En esta secci\u00f3n encontrar\u00e1s una selecci\u00f3n de entrevistas, reportajes y publicaciones en las que comparto mi visi\u00f3n sobre el cacao, la innovaci\u00f3n y el chocolate.<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-1708","page","type-page","status-publish","hentry","entry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.7 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Prensa y Medios | Damian Allsop<\/title>\n<meta name=\"description\" content=\"Descubre nuestras apariciones en prensa, entrevistas y colaboraciones en medios sobre cacao, chocolate, gastronom\u00eda e innovaci\u00f3n.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" 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