{"id":2334,"date":"2026-09-29T11:42:16","date_gmt":"2026-09-29T09:42:16","guid":{"rendered":"https:\/\/damianallsopcacao.com\/solutions\/"},"modified":"2026-10-21T14:04:06","modified_gmt":"2026-10-21T12:04:06","slug":"solutions","status":"publish","type":"page","link":"https:\/\/damianallsopcacao.com\/en\/solutions\/","title":{"rendered":"Solutions"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-page\" data-elementor-id=\"2334\" class=\"elementor elementor-2334 elementor-2329\" data-elementor-post-type=\"page\">\n\t\t\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-cffd723 e-flex e-con-boxed e-con e-child\" data-id=\"cffd723\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-3597687 e-con-full e-flex e-con e-child\" data-id=\"3597687\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-58ba3fb elementor-widget elementor-widget-image\" data-id=\"58ba3fb\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"620\" height=\"618\" src=\"https:\/\/damianallsopcacao.com\/wp-content\/uploads\/2026\/07\/maquina-chocolate-1.jpg\" class=\"attachment-large size-large wp-image-2335\" alt=\"Damian Allsop with ChocoMate, a chocolate tempering machine designed to facilitate precise and professional tempering.\" srcset=\"https:\/\/damianallsopcacao.com\/wp-content\/uploads\/2026\/07\/maquina-chocolate-1.jpg 1000w, https:\/\/damianallsopcacao.com\/wp-content\/uploads\/2026\/07\/maquina-chocolate-1-300x300.jpg 300w, https:\/\/damianallsopcacao.com\/wp-content\/uploads\/2026\/07\/maquina-chocolate-1-150x150.jpg 150w, https:\/\/damianallsopcacao.com\/wp-content\/uploads\/2026\/07\/maquina-chocolate-1-768x765.jpg 768w\" sizes=\"(max-width: 620px) 100vw, 620px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-e501d56 e-con-full e-flex e-con e-child\" data-id=\"e501d56\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-0b3324d elementor-widget__width-initial elementor-invisible elementor-widget elementor-widget-heading\" data-id=\"0b3324d\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;fadeIn&quot;,&quot;_animation_delay&quot;:200}\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h1 class=\"elementor-heading-title elementor-size-default\">Solutions<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-52a4ea0 elementor-widget__width-initial elementor-invisible elementor-widget elementor-widget-heading\" data-id=\"52a4ea0\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;fadeIn&quot;}\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Clean, affordable, and reliable<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-a0fc156 elementor-widget-tablet__width-initial elementor-widget elementor-widget-text-editor\" data-id=\"a0fc156\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>In collaboration with <strong>100%CHEF<\/strong>, I&#8217;ve created a practical and affordable system for tempering chocolate, for both professional and home use (I have two at home!). Suitable for everyone&#8230; No more problems when tempering chocolate!<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-4fe2da8 elementor-widget__width-initial elementor-invisible elementor-widget elementor-widget-text-editor\" data-id=\"4fe2da8\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;fadeIn&quot;,&quot;_animation_delay&quot;:400}\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Using a simple water bath with pre-set and adjustable temperature control, you can temper chocolate cleanly, accurately, and without complications, all within the ChocoMate.<\/p><p>Discover ChocoMate and start tempering chocolate with total precision. Available through 100%CHEF.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-6144575 e-con-full e-flex e-con e-child\" data-id=\"6144575\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-d283b18 elementor-widget elementor-widget-button\" data-id=\"d283b18\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"button.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-button-wrapper\">\n\t\t\t\t\t<a class=\"elementor-button elementor-button-link elementor-size-sm\" href=\"https:\/\/100x100chef.com\/shop\/es\/kits-profesionales\/3093-kit-bean-to-bar.html\" target=\"_blank\">\n\t\t\t\t\t\t<span class=\"elementor-button-content-wrapper\">\n\t\t\t\t\t\t\t\t\t<span class=\"elementor-button-text\">Bean to bar kit<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-a4129cc elementor-widget elementor-widget-button\" data-id=\"a4129cc\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"button.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-button-wrapper\">\n\t\t\t\t\t<a class=\"elementor-button elementor-button-link elementor-size-sm\" href=\"https:\/\/100x100chef.com\/shop\/es\/chocolateria-bean-to-bar\/3085-2287-choco-mate.html#\/174-voltaje-230_v\" target=\"_blank\">\n\t\t\t\t\t\t<span class=\"elementor-button-content-wrapper\">\n\t\t\t\t\t\t\t\t\t<span class=\"elementor-button-text\">Discover ChocoMate+<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-6c9af7b e-con-full e-flex e-con e-child\" data-id=\"6c9af7b\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-2db6d73 elementor-widget elementor-widget-image\" data-id=\"2db6d73\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"620\" height=\"618\" src=\"https:\/\/damianallsopcacao.com\/wp-content\/uploads\/2026\/07\/maquina-chocolate-2.jpg\" class=\"attachment-large size-large wp-image-2336\" alt=\"Damian Allsop with a professional chocolate tempering machine in a Bean to Bar production environment.\" srcset=\"https:\/\/damianallsopcacao.com\/wp-content\/uploads\/2026\/07\/maquina-chocolate-2.jpg 1000w, https:\/\/damianallsopcacao.com\/wp-content\/uploads\/2026\/07\/maquina-chocolate-2-300x300.jpg 300w, https:\/\/damianallsopcacao.com\/wp-content\/uploads\/2026\/07\/maquina-chocolate-2-150x150.jpg 150w, https:\/\/damianallsopcacao.com\/wp-content\/uploads\/2026\/07\/maquina-chocolate-2-768x765.jpg 768w\" sizes=\"(max-width: 620px) 100vw, 620px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Solutions Clean, affordable, and reliable In collaboration with 100%CHEF, I&#8217;ve created a practical and affordable system for tempering chocolate, for both professional and home use (I have two at home!). Suitable for everyone&#8230; No more problems when tempering chocolate! Using a simple water bath with pre-set and adjustable temperature control, you can temper chocolate cleanly,<a class=\"more-link\" href=\"https:\/\/damianallsopcacao.com\/en\/solutions\/\">Continue reading <span class=\"screen-reader-text\">&#8220;Solutions&#8221;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-2334","page","type-page","status-publish","hentry","entry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.7 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Chocolate and Cocoa Solutions | Damian Allsop<\/title>\n<meta name=\"description\" content=\"Discover our solutions for working with chocolate and cocoa, from specialized machinery to professional techniques and processes.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/damianallsopcacao.com\/en\/solutions\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Chocolate and Cocoa Solutions | Damian Allsop\" \/>\n<meta property=\"og:description\" content=\"Discover our solutions for working with chocolate and cocoa, from specialized machinery to professional techniques and processes.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/damianallsopcacao.com\/en\/solutions\/\" \/>\n<meta property=\"og:site_name\" content=\"Damian Allsop\" \/>\n<meta property=\"article:modified_time\" content=\"2026-10-21T12:04:06+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/damianallsopcacao.com\/wp-content\/uploads\/2026\/07\/maquina-chocolate-1.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1000\" \/>\n\t<meta property=\"og:image:height\" content=\"996\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/damianallsopcacao.com\\\/en\\\/solutions\\\/\",\"url\":\"https:\\\/\\\/damianallsopcacao.com\\\/en\\\/solutions\\\/\",\"name\":\"Chocolate and Cocoa Solutions | Damian Allsop\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/damianallsopcacao.com\\\/en\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/damianallsopcacao.com\\\/en\\\/solutions\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/damianallsopcacao.com\\\/en\\\/solutions\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/damianallsopcacao.com\\\/wp-content\\\/uploads\\\/2026\\\/07\\\/maquina-chocolate-1.jpg\",\"datePublished\":\"2026-09-29T09:42:16+00:00\",\"dateModified\":\"2026-10-21T12:04:06+00:00\",\"description\":\"Discover our solutions for working with chocolate and cocoa, from specialized machinery to professional techniques and processes.\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/damianallsopcacao.com\\\/en\\\/solutions\\\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/damianallsopcacao.com\\\/en\\\/solutions\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/damianallsopcacao.com\\\/en\\\/solutions\\\/#primaryimage\",\"url\":\"https:\\\/\\\/damianallsopcacao.com\\\/wp-content\\\/uploads\\\/2026\\\/07\\\/maquina-chocolate-1.jpg\",\"contentUrl\":\"https:\\\/\\\/damianallsopcacao.com\\\/wp-content\\\/uploads\\\/2026\\\/07\\\/maquina-chocolate-1.jpg\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/damianallsopcacao.com\\\/en\\\/solutions\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Portada\",\"item\":\"https:\\\/\\\/damianallsopcacao.com\\\/en\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Solutions\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/damianallsopcacao.com\\\/en\\\/#website\",\"url\":\"https:\\\/\\\/damianallsopcacao.com\\\/en\\\/\",\"name\":\"Damian Allsop\",\"description\":\"\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/damianallsopcacao.com\\\/en\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Chocolate and Cocoa Solutions | Damian Allsop","description":"Discover our solutions for working with chocolate and cocoa, from specialized machinery to professional techniques and processes.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/damianallsopcacao.com\/en\/solutions\/","og_locale":"en_US","og_type":"article","og_title":"Chocolate and Cocoa Solutions | Damian Allsop","og_description":"Discover our solutions for working with chocolate and cocoa, from specialized machinery to professional techniques and processes.","og_url":"https:\/\/damianallsopcacao.com\/en\/solutions\/","og_site_name":"Damian Allsop","article_modified_time":"2026-10-21T12:04:06+00:00","og_image":[{"width":1000,"height":996,"url":"https:\/\/damianallsopcacao.com\/wp-content\/uploads\/2026\/07\/maquina-chocolate-1.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/damianallsopcacao.com\/en\/solutions\/","url":"https:\/\/damianallsopcacao.com\/en\/solutions\/","name":"Chocolate and Cocoa Solutions | Damian Allsop","isPartOf":{"@id":"https:\/\/damianallsopcacao.com\/en\/#website"},"primaryImageOfPage":{"@id":"https:\/\/damianallsopcacao.com\/en\/solutions\/#primaryimage"},"image":{"@id":"https:\/\/damianallsopcacao.com\/en\/solutions\/#primaryimage"},"thumbnailUrl":"https:\/\/damianallsopcacao.com\/wp-content\/uploads\/2026\/07\/maquina-chocolate-1.jpg","datePublished":"2026-09-29T09:42:16+00:00","dateModified":"2026-10-21T12:04:06+00:00","description":"Discover our solutions for working with chocolate and cocoa, from specialized machinery to professional techniques and processes.","breadcrumb":{"@id":"https:\/\/damianallsopcacao.com\/en\/solutions\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/damianallsopcacao.com\/en\/solutions\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/damianallsopcacao.com\/en\/solutions\/#primaryimage","url":"https:\/\/damianallsopcacao.com\/wp-content\/uploads\/2026\/07\/maquina-chocolate-1.jpg","contentUrl":"https:\/\/damianallsopcacao.com\/wp-content\/uploads\/2026\/07\/maquina-chocolate-1.jpg"},{"@type":"BreadcrumbList","@id":"https:\/\/damianallsopcacao.com\/en\/solutions\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Portada","item":"https:\/\/damianallsopcacao.com\/en\/"},{"@type":"ListItem","position":2,"name":"Solutions"}]},{"@type":"WebSite","@id":"https:\/\/damianallsopcacao.com\/en\/#website","url":"https:\/\/damianallsopcacao.com\/en\/","name":"Damian Allsop","description":"","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/damianallsopcacao.com\/en\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"}]}},"_links":{"self":[{"href":"https:\/\/damianallsopcacao.com\/en\/wp-json\/wp\/v2\/pages\/2334","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/damianallsopcacao.com\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/damianallsopcacao.com\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/damianallsopcacao.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/damianallsopcacao.com\/en\/wp-json\/wp\/v2\/comments?post=2334"}],"version-history":[{"count":1,"href":"https:\/\/damianallsopcacao.com\/en\/wp-json\/wp\/v2\/pages\/2334\/revisions"}],"predecessor-version":[{"id":2338,"href":"https:\/\/damianallsopcacao.com\/en\/wp-json\/wp\/v2\/pages\/2334\/revisions\/2338"}],"wp:attachment":[{"href":"https:\/\/damianallsopcacao.com\/en\/wp-json\/wp\/v2\/media?parent=2334"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}